Sumati Bajaj
Nutrition Knowledge Specialist
With five years of research experience at University College London and the International Food Policy Research Institute, Sumati brings expertise at the intersection of diet, nutrition, health, and sustainability using implementation research, scenario modelling, and policy analysis.
She holds a master’s in Development Studies, has co-authored peer-reviewed publications and policy briefs, and is a contributing author to the 2025 EAT-Lancet Commission report on healthy, sustainable, and just food systems. She is passionate about bridging science and policy, and committed to translating evidence into action for healthier people and a healthier planet.
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